Gluten Freebies by Miel

One gluten-free nom at a time.

Pumpkin Love: Cookies and Cream Cheese Frosting

Lately, I’ve been in a bit of a slump. You know those days where you just feel down on yourself? Well, I’ve been having those. I can’t explain why it happens, but it does. Perhaps the semester has been getting to me, along with the work and the fact that I barely see my girls [...]

A Potato Kind of Day

Weekends around this time of the semester are extremely contradictory. I’d like to say that they’re calm and relaxing, and in a way, they are. We stay in our pajamas all day and quietly do our homework (when we’re not being distracted from said homework by our computers or each other). The only sound is [...]

Christening the Kitchen: Our First Meal Together

Classes have started up and so our busy schedules are on the move once more. I live with three lovely girls in the apartment I showed you at the beginning of the week. Since we have such vastly different majors and jobs, it’s rare that we all get to sit down together and eat. Sometimes, [...]

Summer Blog Project: Celiac Teen’s Croissants

It’s official. Summer vacation is over. I’ve packed all of my belongings and left for Rider University and now I type to you from the desk in my new on-campus apartment. All the anxiety I had about moving in has evaporated (though it’s been replaced on worries about how to juggle classes, work, the internship [...]

Summer Blog Project: The Gluten-Free Homemaker’s Calzones

It’s becoming increasingly apparent that summer is on its way out and autumn is on its way in.  There are days when the wind makes it too cold to swim, and it seems as though the leaves will start to fall any minute.  And every once in a while you think you catch the smell [...]

Lots of News and Lots of Rice!

Hello my fellow gluten freebies!  I feel as thought I have so much to report that I don’t know where to begin.  Well, I have some pretty exciting news.  Let me explain: I’ve had this blog for about two years now and Celiac Disease for about three (August 28th will be the anniversary).  Because my [...]

Rouxbe’s Cooking School

Last night I recieved a surprising email that made me want to blog immediately.  It was from Steve Ellis, someone I’d met on FoodBuzz and spoke to here and there.  I was so excited to get this email because it asked whether or not I might be interested in becoming an affiliate of Rouxbe’s Online [...]

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